Let us take you on an exploration of Nikkei cuisine

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‘A concept where imagination is the playground for innovation’

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Nikkei is all about quality, ingredients and flavors!

While our iconic lobster takes the center stage on our menu, we offer something for everyone. From amazing sushi and our mouth-watering signature Tomahawk steak to a mix of local and seasonal veggies. Open your mind, let go of your inhibitions and allow us to take you on a culinary exploration of exceptional flavor and flair.

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Our wines

Wine can add a smile to friendships and a spark to love! That being said; we have a fine selection of wines from around the world for you to fall in love with. Our team of sommeliers have carefully selected the very best wines to pair with our adventurous and innovative Nikkei food. The only question that remains is: red, rosé or white?

Wine menu

Our cocktails

Our General manager & Global Opihr Gin Mixology Champion Lewis McKenzie has worked closely with BlueBlood’s Head Mixologist Jonathan Dyrborg and his team to create an experimental cocktail program. Get ready to explore the wonderful signature drinks along with BlueBlood’s very own creative approach to elevating classic & contemporary cocktails.

Cocktail menu
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Make sure you do not miss the hype

and book your table now.

Book Now